Winter is arriving and it's a time to talk about hot drinks!
Below are 5 typical drinks you can find and should try when in the Italian Alps…more than once!
Vin brule / vin chaud/ Glühwein - Made with hot red wine and various mulling spices.
Caffé Corretto - shot of espresso with a small amount of liquor (grappa, sambuca, cognac).
Bombardino - a hedonistic mixture of a part eggnog, brandy and a hot espresso
Grolla (friendship cup) - A hefty mix of warm grappa and espresso with a slice of orange or lemon.
Hot Genepy - Liqueur made out of a rare mountain herb called Artemisia.